Menu Radar

MahaBelly

MahaBelly

Hantverkargatan 65 · Stockholm · indian · website · Instagram · map

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Menu captured 2026-07-30

SOUPS

Tomato Rasam (Vegan) --- 55 kr
Nadan Lamb Soup 99 kr
(Traditional kerala style lamb bone soup with pepper, chili, turmeric, garlic and ginger)
Kerala Style Chicken Soup 79 kr
(Home made kerala style chicken soup with green chilies, pepper, turmeric, garlic and ginger)
Kochi Seafood Soup ----- 99 kr

STARTERS

1.Pepper grilled Paneer 130 kr
2.Parippu Vada (Masala Vada) -> (Vegan) 70 kr
(2 st-> Kerala lentil fritters which is spicy, crunchy and yummy! made with chana dal.)
Vegan 70 kr
(2 st -> Traditional South Indian fritters made with urid dal (lentils), spices and curry leaves)
4.Gobi à (Vegan) 120 kr
(Crispy fried snacks made with cauliflower, flour, spices and herbs)
5.Veg Cutlet - 2 st à (Vegan) 99 kr
(A simple mashed and spiced vegetable patty which is dipped in a batter and fried in oil) –
Chicken/Meat/Egg –
6.Tuna Cutlet - 2 st 99 kr
(Tasty tuna patty which is dipped in a batter and fried in oil) –
7.Chicken Cutlet - 2 st 99 kr
(Tasty chicken patty which is dipped in a batter and fried in oil) –
8.Koonthal Thenga kothu (Squid) 139 kr
9.Tandoori Chicken 129 kr
10.Kozhi Porichathu (Chicken fry) –
(Fried chicken pieces in authentic kerala style ) –
Boneless breast pieces 129 kr
Chicken legs (with bone) 129 kr
11.Koonthal Varuthathu (Crispy Fried Squid Rings) –
(Squid rings deeply fried 119 kr
spices in Kerala style.)
12.Kerala Egg Omelette------ 89 kr
(Spicy Egg omelette made in Kerala street food style.) –
13.Beef Dry Fry 139 kr
(Spicy Fried beef and is very famous dish in Kerala for beef lovers.) –
14.Fried Prawns 129 kr
(Prawns marinated in yummy spicy sauce and friend in oil, served with sauce.)
15.Netholi Fry (Anchovy Fry) 149 kr
(Anchovi fish fried in Kerala style served –
sauce.)
16.Mathi Fry (Sardine Fry) 149 kr
(Sardine fish fried in Kerala style served –
sauce.)
17.Salmon fry (Lax) 129 kr
(Small salmon fish pieces fried in Kerala style and served –
sauce)

DOSA

1.Plain Dosa (Vegan) 115 kr
(Crispy pancakes made of lentils and rice and served –
chutneys and sambhar.)
2.Ghee Dosa 125 kr
(Crispy pancakes made of lentils, rice and ghee and served with chutneys and sambhar.)
3.Podi Dosa (Vegan) 125 kr
(Crispy pancakes made of lentils and rice, with spicy lentil powder. Served with chutneys and sambhar.)
4.Masala Dosa (Vegan) 125 kr
(Crispy pancakes made of lentils and rice, with potato masala fillings. Served with chutneys and sambhar.)
(Vegan) 110 kr
6.Uttappam (Vegan) 115 kr
(Thick large pancake of lentils and rice, served with chutneys and sambhar.)
7.Onion Uttappam (Vegan) 125 kr
(Thick large pancake of lentils and rice with onion, served with chutneys and sambhar.)
8.Onion Tomato Uttappam from 125 kr
(Vegan) 130 kr
(Thick large pancake of lentils and rice with onion and tomato, served with chutneys and sambhar.)
9.Egg Dosa 140 kr
(Crispy pancakes made of lentils and rice, with egg. Served with chutneys and sambhar.)
10.Kerala Chicken Dosa 165 kr
(Crispy pancakes made of lentils and rice, with Kerala chicken curry. Served with chutneys and sambhar.)
11.Kerala Lamb Dosa 175 kr
(Crispy pancakes made of lentils and rice, with Lamb curry. Served with chutneys

BIRIYANI

(Biriyani rice cooked –
layers of Vegetable/Paneer/Chicken/Beef/Lamb/Prawns with Kerala spices)

MAIN COURSE

1.Vegetable Stew (Vegan) 175 kr
(Vegan) 180 kr
(Spinach curry made with fresh spinach, onions, spices and herbs.)
(Vegan) 185 kr
(Spicy tasty vegan dish made of mushroom, capsicum and black pepper with Kerala spices.)
4.Mushroom Roast (Vegan) 185 kr
(Roasted and sauted mashrooms cooked with garlic,onion, spices and herbs.)
5.Avial (Vegan) 185 kr
6.Vegetable Theeyal (Vegan) 190 kr
(Typical Kerala vegan curry with vegetables, shallots, spices and freshly roasted grated coconut )
7.Mix Vegetable Curry (Vegan) 175 kr
9.Paneer Tikka Masala 195 kr
10.Mutta Roast (Egg Roast) 175 kr
(2 st boiled eggs cooked in spicy onion tomato masla gravy. A traditional kerala style recipe.) –
11.Chicken Stew 185 kr
(Aromatic, mildly spiced, creamy sauce cooked with chicken in veggie-packed coconut curry)
12.Boneless pieces 210 kr
13.With Bones 210 kr
14.Palozhicha Chicken Curry 220 kr
(Kerala cuisine made with spices, coconut milk and tender pieces of chicken. )
15.Kozhi Roast (Chicken Roast) 185 kr
(Chicken cooked and roasted in spicy onion tomato gravy.) –
16.Naadan Kurumulaku kozhi (Chicken Pepper Fry) 205 kr
(Chicken pieces cooked and stir fried –
pepper and spices.)
17.Butter Chicken 195 kr
(Curry made with Chicken, spiced tomato and butter sauce)
18.Chilli Chicken Kerala Style 210 kr
(It is popular Indo-Chinese dish made by tossing fried chicken in spicy hot chilli sauce, made in Kerala style.)
19.Lamb Stew 210 kr
Aromatic –
mildly spiced, creamy sauce cooked with Lamb in veggie-packed coconut curry.)
20.Kerala Lamb Curry 225 kr
/Attirachi Varattiyathu (Lamb Roast) 210 kr
(Lamb cooked and roasted in spicy onion tomato gravy.) –
Lamb fry 220 kr
(Marinated lamb cooked and stir fried in oil with onion, spices and ground masala.)
Beef Ularthiyathu 225 kr
24.Beef Stew 220 kr
Aromatic –
mildly spiced, creamy sauce cooked with beef in veggie-packed coconut curry.)
25.Pothu Roast (Beef Roast) 210 kr
(Beef cooked and roasted in spicy onion tomato gravy.) –
(Typical authentic style) 225 kr
28.Lax (Boneless) 230 kr
(with bones in pieces) 250 kr
30.Sea Bass Sea Bream Silver Pomfret -AVOLI ( /400g 300 kr
whole fish) 320 kr
(Alappey style) 230 kr
31.Chemmen Theeyal - Prawns (Mainly from Southern Kerala) 240 kr
32.Lax (Boneless) 230 kr
34.Sea Bass Sea Bream Silver. Pomfret(AVOLI) ( /400g 320 kr
whole fish)
35.Lax (Boneless) 230 kr
37.Sea Bass Sea Bream Silver. Pomfret(AVOLI) ( /400g 320 kr
whole fish)
(400g 320 kr
whole fish)
39.Sea Bream ( /400g 320 kr
whole fish)
40.Sea Bass (400g 320 kr
wholefish)
41.Lax (Boneless 270 kr
big portion)
42.Crab Roast 250 kr
(Crab cooked and roasted in spicy onion tomato gravy.) –
43.Kallummakkaya Roast (Mussels Roast) -------- 250 kr
(Malabar style cuisine where mussels cooked and roasted in spicy onion tomato gravy.) –
45.Sea Bream ( /400g 320 kr
whole fish)
46.Sea Bass (400g 320 kr
wholefish)
47.Lax (Boneless 270 kr
big portion)
48.Tava grilled prawns 270 kr
(Fish marinated and fried in aromatic spices and served –
rice, sauces and salads)
(400g 300 kr
whole fish)
50.Sea Bream ( /400g 300 kr
whole fish)
51.Sea Bass (400g 300 kr
whole fish)
52.Lax (Boneless 250 kr
big portion)

BREAD

Kerala Porotta Malabar Porotta----- /st 35 kr
Appam (Vegan) ---- /st 30 kr
Chappathi (Vegan) -- /st 25 kr

KERALA TRADITIONAL SIGNATURE

Kerala Thali Meals Vegan 195 kr
MahaBelly Mahabhojanam (The King's Thali) - 800 kr
Veg/Fish/Chicken/Beef/Lamb –
Vegetarian 180 kr
Fish 220 kr
Chicken 210 kr
Beef 220 kr
Lamb 220 kr
Kadala Curry (Vegan) 180 kr
Egg Roast 180 kr
Chicken curry 195 kr
Beef curry 210 kr
Kadala Curry (Vegan) 160 kr
Egg Roast 170 kr
Chicken curry 175 kr
Beef curry 190 kr
Ulli Chammanthi. (Vegan) 130 kr
Shaappile Meen Curry (Fish) 190 kr
Nadan Kozhi Curry (Chicken) 180 kr
Nadan Beef Curry (Beef) 190 kr

AUTHENTIC SOUTH

IDLI (2st) + Vada Combo. (Vegan) 115 kr
Steamed rice cake and lentil donut are served –
chutney & sambar.
Poori Masala (2st) (Vegan) 115 kr
Deep fried –
fluffy bread is served with mashed potatoes & sauce.
Chicken 120 kr
Beef 120 kr

EXTRAS YOU CAN ORDER

Pappadam 2 st (Vegan) 20 kr
Sambhar (Vegan) 25 kr
Veg Pickles (Vegan) 30 kr
Inji puli (Vegan) 30 kr
Prawns Pickles 40 kr

RICE

Kuthari Choru (Kerala Red Rice) (Vegan) 30 kr
Steamed Basmati (Vegan) 20 kr
Vegetable Fried Rice (Vegan Option) 69 kr
(Chinese style mixed vegetable fried rice made –
Indian spices.)
Chicken Fried Rice 179 kr
(Chinese style chicken fried rice made –
Indian spices.)
Egg Fried Rice 169 kr
(Chinese style egg fried rice made –
vegetables and Indian spices.)

CHEF SPECIALS

Aila (Mackerel 190 kr
Kuttanadan Tharavu Curry (Duck Curry) 250 kr
Duck curry marinated and cooked in aromatic spices served –
kappa.)

EVENING SNACKS

Banana Chips and Kerala Mixture (Vegan) 55 kr
k
Unniyappam - 2 st(Vegan) 75 kr
Sukhiyan - 2 st (Vegan) 75 kr
Veg Samosa - 2 st(Vegan) 60 kr
Fried pastries –
savoury vegan filling.
Chicken Samosa - 2 st 75 kr
Fried pastries –
savoury chicken filling.

DESSERT

Payasam 70 kr
Gulab Jamun 75 kr
Choice of Ice cream 55 kr
Mango Pudding 75 kr

Cocktail Pudding

Ice cream 90 kr
Jellabi 90 kr
Ice cream
Laddoo 90 kr
Ice cream

KIDS MENU

Chocolate Dosa 90 kr
Kids Pappadam - Vegan 39 kr
Colourful rice crisps served –
sauce.
Nuggets + French Fries 80 kr
(Chicken nuggets fried in oil and served –
fries)
Thattil koottil kids dosa (Vegan) 80 kr

DRINKS

Sambharam(Spiced Butter milk) 50 kr

Lunch Menu- Monday

(Rice pappad salad and coffee included) –
01.
Chicken Stew 115 kr
(Chicken cooked and roasted in spicy onion tomato gravy) –
02.
Spinach Curry (Vegan) 115 kr
(Lamb Roast) 125 kr
(Lamb cooked and roasted in spicy onion tomato gravy.) –
04.
(ravoured rice cooked –
Chicken or Lamb in Kerala Style)
Chicken Biriyan 130 kr
Lamb Biriyani 135 kr
Masala Dosa(vegan) 110 kr
Chicken Dosa 115 kr
Lamb Dosa 120 kr
Nadan Beef Curry –
(Homemade spicy beef curry made in Kerala style –
coconut and curry leaves.) 07.
Prawns Mango Curry –

Mahabelly Combo lunch

with bread –
(Chicken roast –
Vegetable Theeyal, Lamb or Beef Curry. porotta (bread), pickles, salad and Pappad) 09.
Kerala Mini meal 155 kr
with fish/prawns
Kuthari (Kerala Rice) –
Vegetable Theeyal, Moru Kachiyathu, Avial, Achar,
Prawns Curry (small portion) –
Sambhar, Payasam (dessert), Pappadam
(Available also in Vegetarian –
out Prawns, instead VEG curry)
Extras 10 kr
10.
Porotta-bread 20 kr
Chappathi 15 kr
Mango Lassi 20 kr
Cola/Fanta/Sprite 20 kr

Lunch Menu-Tuesday

(Rice pappad salad and coffee included) –
01.
Palozhicha Chicken Curry 115 kr
Kadala Curry (Vegan) 115 kr
Kerala Lamb Curry - 125 kr
(Homemade spicy lamb curry made in traditional Kerala style with –
coconut and curry leaves.) 04.
(ravoured rice cooked –
Chicken or Lamb in Kerala Style)
Chicken Biriyani 130 kr
Lamb Biriyani 135 kr
Masala Dosa (vegan) 110 kr
Chicken Dosa 115 kr
Lamb Dosa 120 kr
Prawn Biriyani 130 kr
Biriyani rice cooked –
layers of Prawns with kerala spices. 07.
Malabar Meen Mappas 125 kr

Mahabelly Combo lunch

with bread 155 kr
Kerala Mini meal Vegetarian 155 kr
with fish/prawns –

Lunch Menu-Wednesday

(Rice pappad salad and coffee included) –
01.
Chicken Roast 115 kr
(Chicken cooked and roasted in spicy onion tomato gravy) –
02.
Vegetable Stew (Vegan) 115 kr
(Lamb Roast) 125 kr
(Lamb cooked and roasted in spicy onion tomato gravy.) –
04.
(ravoured rice cooked –
Chicken or Lamb in Kerala Style)
Chicken Biriyan 130 kr
Lamb Biriyani 135 kr
Masala Dosa(vegan) 110 kr
Chicken Dosa 115 kr
Lamb Dosa 120 kr
Nadan Beef Curry –
(Typical authentic style) 125 kr
(Homemade spicy beef curry made in Kerala style –
coconut and curry leaves.) 07.
Prawns Mango Curry –
(Alappey style) 125 kr

Mahabelly Combo lunch

with 155 kr
bread
Kerala Mini meal Vegetarian 155 kr

Lunch Menu-Thursday

(Rice pappad salad and coffee included) –
01.
Nadan Kozhi Curry 115 kr
(Mom's Traditional Chicken Curry) –
(Homemade spicy chicken curry in authentic Kerala style.) –
02.
Cheera Curry (Spinach) (Vegan) 115 kr
(Spinach curry made –
fresh spinach, onions, spices and herbs.) 03.
Kerala Lamb Curry 125 kr
(Homemade spicy lamb curry made in traditional Kerala style with –
coconut and curry leaves.) 04.
(ravoured rice cooked –
Chicken or Lamb in Kerala Style)
Chicken Biriyan 130 kr
Lamb Biriyani 135 kr
Masala Dosa (vegan) 110 kr
Chicken Dosa 115 kr
Lamb Dosa 120 kr
Chicken Biriyani 130 kr
(Biriyani rice cooked –
layers of Chicken with Kerala spices) 07.
Fish Mango Curry (Alappey style) 125 kr

Lunch Menu-Friday

(Rice pappad salad and coffee included) –
01.
Palozhicha Chicken Curry 115 kr
(Kerala cuisine made –
spices, coconut milk and tender pieces of chicken.) 02.
Mix Vegetable Curry (Vegan) 115 kr
(Lamb Roast) 125 kr
(Lamb cooked and roasted in spicy onion tomato gravy.) –
04.
(ravoured rice cooked –
Chicken or Lamb in Kerala Style)
Chicken Biriyan 130 kr
Lamb Biriyani 135 kr
Masala Dosa (vegan) 110 kr
Chicken Dosa 115 kr
Lamb Dosa- 120 kr
Nadan Beef Curry –
(Typical authentic style) 125 kr
(Homemade spicy beef curry made in Kerala style –
coconut and curry leaves.) 07.
Meen kudampuli ettu vachathu (Spicy Fish Curry) 125 kr

Cocktail Pudding

Coconut Pudding cocktail 75 kr
Falooda cocktail 75 kr
Fried Banana with cocktail –

DRINKS

Lemon Soda (Vegan) non-alcoholic 50 kr
Cola/Sprite/Fanta (Vegan) non-alcoholic 29 kr

Tea & Coffee

Sulaimani Tea (Vegan) non-alcoholic 49 kr
(Sulaimani tea is a spiced black tea without milk.) non-alcoholic –